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| Ingredients : |
| 250g rice,50g beans diced,25g carrot diced,50g cabbage diced,25g white mushrooms chopped,25g black mushrooms chopped,25g bamboo shoots,1 onion(thinly sliced),1 capsicum(chopped),2 spinach leaves(chopped),salt to taste,1 tsp ajinomoto,1 tbsp white pepper. |
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| Preparation : |
| Boil rice and strain under cold water. Boil all the vegetables and strain. Pour 2 tbsp of oil into a pan and fry all the vegetables,add rice and fry for a minute. Add salt,ajinomoto and white pepper. Serve hot. |
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